Drinks Reviews & More
AlcoholReviews.com had the pleasure of sitting down with Richard Foss, author of Rum: A Global History (Reaktion, 2012). Naturally, we met in a bar, the classic Tune Inn on Capitol Hill in Washington, DC. Foss clearly enjoys tasting new rums,
AlcoholReviews.com had the pelasure of sitting with Becky Harris, the distiller at Catoctin Creek, and Bill Thomas of the amazing whiskey bar, Jack Rose. The mellifluous voiced and always delightful Kojo interviewed us about whiskey for an hour. It was
Editor’s note: We’re republishing this article from 1997 because the old copy still gets so much reader traffic. Mr. Bedford died in August 2009. A Private Tasting with Jimmy Bedford, Master Distiller at Jack Daniel’s By Kevin R. Kosar I
Bill Owens teamed up with Alan Dikty to produce The Art of Distilling Whiskey and Other Spirits (Quarry Books, 2009). It is a very handsome book loaded with beautiful photographs and illustrations. It provides the reader with an introduction to
In late October, we managed to get Todd Kliman on the phone. Kliman is the Food and Wine Editor of The Washingtonian magazine, and the winner of a James Beard Award. He is a busy man, and we were lucky
In June, Oz Clarke, the world-renown wine writer, visited the U.S. The indefatigable Clarke has not one, not two, but three new wine books on the shelves this year. Clarke kindly pinched AlcoholReviews.com into his busy schedule. We met at