Site Overlay

Maker’s Mark 46 Kentucky Bourbon Whiskey and W.L. Weller Special Reserve 7-Year Old

Scotch whisky often draws cheers for being like wine—incredibly diverse.  Whereas a Highland malt (e.g., Dalwhinnie) might mix smoke and fruity flavors, an Islay whisky (e.g., Laphroaig) will be far smokier and throw in iodine and brackish notes. Pity thatContinue readingMaker’s Mark 46 Kentucky Bourbon Whiskey and W.L. Weller Special Reserve 7-Year Old

1/2010 Bob Edwards Interviews Susan Reigler on the Subject of Bourbon

In this interview, Susan Reigler offers listeners a good overview on the basics of Bourbon. Reigler lives in Kentucky and written books about the state and its food and drink. Reigler served Edwards some Old Forester, one of my favorites,Continue reading1/2010 Bob Edwards Interviews Susan Reigler on the Subject of Bourbon

Scroll Up