The label on the bottle was peeling off. Mike, the bartender at Bamonte’s (an ancient Italian Restaurant in Brooklyn, New York), guessed that it was 40 or 50 years old. We couldn’t resist and ordered a small glass of it.Continue readingWilson Blended Whiskey
Here’s something different: an Irish whiskey aged 21 years and is aged in bourbon, Spanish Oloroso, and Madeira vessels. It’s an intense whiskey. The bourbon aging adds a touch of vanilla and the Oloroso and Madeira create fruity notes. (RatingContinue readingBushmills Malt 21 Irish Whiskey